Job Description: (716) Sports Bar & Grill's "mission" it to create a premium fan, food and sport experience with a commitment to hospitality, quality and our community for residents and visitors of Western New York. It is an exciting place to work for those who love food and sports! Why work here: • Ideal place to work if you are a sports fan – Over 75 TVs and one of the largest TV screens in the United States • Students interested in hospitality and sports management would be a great fit! • We are part of Pegula Sports and Entertainment group which includes four professional sports teams, a music recoding label, hotel and hockey training complex • Buffalo, NY is a thriving tourist destination. Revitalized waterfront attractions and restaurant make (716) a frequent stop for tourists • We are located a few feet from Buffalo’s professional hockey and event arena – KeyBank Center which hosts millions of guests and tourists per year • Connect with people from all over the world that come to visit Looking for an exciting place to spend your Work Travel Program? Like excitement and a challenging, fun work environment? The (716) Sports Bar and Grill is the place for you!

Dishwasher: Responsabil pentru spalarea veselei, utilajului la bucatarie si tacimurilor. Trebuie sa supravegheze starea echipamentelor între zonele de depozitare si de lucru, sa evacueze gunoiul si sa mentina in ordine toate zonele bucatariei. Rareori va fi necesar sa stringa vesela de pe mesele oaspetilor si sa ajute la pregatirea bucatelor. Restaurantul ofera pentru aceasta pozitie un mediu curat, permanent pregatit si aprovizionat cu toate substantele de curatare, uniforma protectoare de umeditate, astfel creind un anturaj sanatos, placut pentru angajat. Lucrind in aceasta pozitie angajatul isi va dezvolta capacitatea de gestionare a timpului eficient; va avea posibilitatea de a comunica cu angajatii americani in limba engleza; de a invata cum lucreaza un restaurant pe diferite nivele si care este structura organizatorica a unei echipe de bucatarie ce straduie zilnic pentru mentinerea numelui restaurantului si multumirea clientilor.